BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//https://www.ischiaeventi.com///NONSGML kigkonsult.se iCalcreator 2.10.15//
METHOD:PUBLISH
BEGIN:VEVENT
UID:20260514T191500UTC-2800aVSvKu@https://www.ischiaeventi.com/
DTSTAMP:20260514T191500Z
DESCRIPTION:The Ischian rural tradition is\, by historical necessity\, the 
 emblem of zero-waste cooking: nothing was thrown away\, because the land d
 emanded hard work and offered precious resources in return.\nParticipants 
 will not only eat\, but also understand how what was once necessity—wastin
 g nothing—is today a fundamental choice for protecting fragile territories
  such as Ischia. Ischian peasant cuisine is not just “reuse”: it is above 
 all an explosion of flavor\, rich fats\, golden frying\, and overwhelming 
 aromas.\nTasting participation requires booking.\nLed by:\nAlessandro Nist
 riChef\nBooking: segreteria@festival-storiae.it https://www.ischiaeventi.c
 om/en/calendar/event/250013-stories-archaeology-and-narratives-natural-nut
 rition-and-zero-waste-cooking
DTSTART:20260502T180000Z
DTEND:20260602T190000Z
LOCATION:Torre del Molino (Spiaggia dei Pescatori\, 80077 Ischia NA\, Itali
 a)
SUMMARY:Stories\, Archaeology and Narratives: Natural Nutrition and Zero-Wa
 ste Cooking
URL:https://www.ischiaeventi.com/en/calendar/event/250013-stories-archaeolo
 gy-and-narratives-natural-nutrition-and-zero-waste-cooking
END:VEVENT
END:VCALENDAR